Bing Girl on Lorne Street brings the spirit of Chinese street food straight into the city centre, serving up its cult‑favourite jianbing—those savoury, eggy crepes layered with herbs, crunch, heat, and your choice of fillings like Peking duck, barbecue beef, kimchi, cheese, or pork floss.
The flavours are bold and comforting, built on chilli, sesame, sweet bean pastes, and that irresistible contrast of crispy and soft textures. The vibe is fast, friendly, and unfussy, with a steady stream of students and office workers grabbing a quick, satisfying meal that’s both affordable and generously portioned.
Park for $2.50 per hour, to a maximum of $10.50 on evenings and weekends at the Victoria St car park. Find out more.



