Found in a container on Lorne Street, Dosa Corner is your go-to for Southern Indian cuisine right in the heart of the city.
Whether you're a dosa devotee or new to try these delicious savoury crepes, you're in for a treat. From butter masala to cheese chili schezwan and paneer, there are plenty of flavour variations to choose from. As well as dosa, they also serve authentic street food dishes including savoury rice cakes, known as Idli, rice meals, noodle dishes and delicious savoury snacks like Vada.
We recommend trying the Vada Pao (Vegan), deep fried potato dumpling placed in a bun, served with peanut chilli powder and mint chutney - pair it all with delicious masala tea. Another favourite is Choley Bhathurey, a spicy and tangy chickpea curry that comes with two pieces of puffed flatbread, onion salad and sweet lassi to finish.
$2.50 per hour to a max of $12.50 on weekends and a $12.50 flat rate for weekday evenings at The Civic car park. Find out more.


